Wines & Flavours of Maipú | Wineries, Olive Oil & Gastronomy
A journey through Maipú’s winemaking tradition, visiting historic wineries, tasting Mendoza wines and discovering the flavours of olive oil, with a Mediterranean lunch to complete the experience.
From US$ 280
The experience
The day begins from 8:30 a.m. with pick-up for guests staying within the central area defined by the operator. The pick-up process may take approximately 30 to 45 minutes depending on the locations of the different hotels. Guests staying outside the central area must make their way to a nearby hotel agreed in advance as the meeting point. From Mendoza, we travel to Maipú, one of the region’s traditional wine areas. The route explores its winemaking history through establishments that contributed to the development of the industry and still preserve elements of their identity and family tradition. The current programme includes visits to Trapiche Winery and Santa Julia Winery, learning about different aspects of wine production and taking part in tastings. The operator notes that the final winery selection will be confirmed when contacting the guest, so operational changes may occur. The experience continues within the Familia Zuccardi world with a visit to Almazara Zuelo. There, we learn about olive-oil production and have the opportunity to taste the oil. To close the day, enjoy a Mediterranean lunch at Pan & Oliva, where Zuelo olive oil is incorporated into the different courses. The experience thus brings together wine, olive oil and Mendoza gastronomy in one itinerary. Return is expected at approximately 5:30 p.m., completing a day of around nine hours including transfers, visits, tastings and lunch.
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The place
Maipú is one of Mendoza’s traditional wine regions, located east of the city. Its history is deeply connected to the development of Mendoza wine, with wineries that played leading roles in the province’s early winemaking history and today coexist with gastronomic and olive-oil experiences.
Why we love it
Because it is more than a sequence of tastings. The experience connects three essential elements of Mendoza’s gastronomic identity: wine, olive oil and cuisine. It is an excellent introduction for travellers who want to understand the region’s winemaking history without venturing too far from the city.
A day to discover Mendoza through its wines, olive groves and table.
Included
- Round-trip transfers from selected hotels in Mendoza city.
- Transportation throughout the day.
- Visits to wineries in Maipú.
- Visit to Trapiche Winery, subject to operational confirmation.
- Visit to Santa Julia Winery, subject to operational confirmation.
- Wine tastings.
- Visit to Familia Zuccardi’s Almazara Zuelo.
- Olive-oil experience and tasting.
- Mediterranean lunch at Pan & Oliva.
- Wine during tastings and lunch for adult guests.
Not included
- Transfers from accommodation outside the operator’s central area.
- Additional drinks or consumption not included in the experience.
- Personal purchases of wine, olive oil or other products.
- Tips.
- Personal expenses.
- Any other services not expressly mentioned.
What to bring
- Comfortable clothing.
- Comfortable shoes for walking through the wineries.
- Light jacket or outer layer according to the season.
- Sunglasses.
- Sunscreen.
- Hat or cap during warmer months.
- Water for transfers.
- ID.
Accessibility
Please consult in advance.
Recommendations
We recommend having breakfast before the tour so you can properly enjoy the tastings. Vegetarian, vegan and gluten-free alternatives are available and should be requested in advance. Advise any dietary restrictions, allergies or special diets when booking, especially as lunch is a central part of the experience. Wineries may vary for operational reasons and will be confirmed by the operator before the excursion.
Restrictions
Adults: from 18 years old. Includes wine during tastings and lunch. Minors: 14 to 17 years old. They receive the same menu as adults, without wine. Children: 3 to 13 years old. Includes a children’s menu. Children under 3: free of charge, but no food or drinks are included. Alcoholic beverages are served exclusively to guests aged 18 and over.
Weather policy
The operation and itinerary are subject to conditions on the day. In exceptional weather that could affect the service, any changes will be communicated according to the operator’s instructions.
Experience details
- Duration
- 8 to 9 hours
- Availability
- All year
- Options
- Private, Shared
- Activity level
- Low
- Suitable for children
- Yes
LocationMendoza
Mendoza served at the table
Maipú tells part of the story of Argentine wine through vineyards, historic wineries and families who turned the land into a tradition. This experience invites you to discover that legacy at an unhurried pace: a glass of wine, freshly tasted olive oil and a table where the flavours of Mendoza complete the story.
Check availability